Sea Foam V.2 is here! Few tweaks and changes since our out of the box smash debut release of Pet Nat - namely, a variety change. For the very first time, we’ve snagged some red hot Vermentino from the Riverland to make the core of this bubbly boi, alongside a small dose of Fiano. We reckon it’s made the wine EVEN better.
Sea Foam is still as salty yet refreshing as ever. We took the bowl of nashi pears & green apples that were the core of the wine and added a touch more white nectarine, frangipani and a whiff of grassy freshness. Sea Foam is as close to the pure distillation of spring that we’ve ever released. Honestly, we’ve levelled up here. Sea Foam is like Terminator 2 - just that extra bit better. Come with me if you want to drink